Recipes

Pumpkin Muffins Gluten Free

Description

Delicious & GLUTEN FREE!

Ingredients

1 cup honey (scant)
2 eggs
1/2 c. oil
1c. pumpkin
1 tsp vanilla
1 1/2c. brown rice flour
1 tsp. baking powder
1/2 tsp baking soda
1 tsp cinnamon
1/2 tsp nutmeg
1 tsp salt
1/2 tsp xanthum gum
1/2 c. tapioca starch/flour

Instructions

Mix liquid ingredients and dry ingredients separately, then mix together. Bake at 350F approx 25 minutes, makes 18 muffins.


Flat Bread, Sugarfree & Gluten Free

Description

At first I was a bit sceptical about how this would taste but was pleasantly surprised at how good it is. Be creative and add a sweetener or flavor if you desire. - Sovilla

Ingredients

5 eggs
1/2 c. water
1/3 c. oil
2 c. ground flax meal
2 tsp baking powder
1 1/2 tsp baking soda
1 tsp salt

Instructions

Lightly beat eggs, then mix all ingredients together. Spread on a greased cookie sheet and bake at 350F for approx 25 minutes.